PRM - Pneumatic Release Module

An entirely new method for fire detection in commercial cooking hazards and other pre-engineered applications

Simple, Fast Installation and Maintenance

• No corner pulleys
• No cable
• No crimps
• Tubing simply snaps into clips anchored every 18 inches
• No cutting and measuring of conduit within the hazard area
• No tension to “set”
• Tubing may be cut to length (no splices allowed)
• 3 year tubing replacement requirement
• Pressurized with compressed air (70 PSI) through standard air valve - no special tools required
• Testing accomplished by simply de-pressurizing the tubing
• Easy to clean during 6 month maintenance
• Accumulator pressure gauge can be viewed through window on PRM cover

Better Fire Detection

• Entire tubing run works as a detector
• In commercial kitchens, entire hood is covered with a single device
• No need to change detector locations if appliances change
• UL Listed for 435 degree (F) temperature response
• Responds to actual fire as a “quick response” device
• Safe for use in Hazardous locations

Rugged, Durable and Reliable

• Impervious to hood cleaning chemicals, pressure washers
• Years of extensive testing conducted
• *Patent Pending

Extinguisher Categories

• Restaurant Systems